Colorful Waldorf Salad is a great way to serve red cabbage.  We use plain yogurt to reduce the amount of mayonnaise in the recipe.  Find some local crisp, red apples and red cabbage and give it a try!

1 1/2 cups shredded red cabbage

2 apples, cored, unpeeled, chopped in 1 inch pieces (use gala, fuji or

other sweet, crisp red apple)

2 celery stalks, chopped in 1/4 inch slices

1/2 cup walnut pieces, chopped

1/3 cup raisins

1/2 cup plain yogurt

1/4 cup mayonnaise

2 Tbsp. lemon juice

1 tsp. vanilla extract

1/4 cup honey

For the dressing, stir the yogurt, mayonnaise, lemon juice, vanilla, and

honey in a pyrex measuring cup until well mixed.

Put the rest of the ingredients in a salad bowl and mix well. Pour the

dressing over the mix and stir well. Refrigerate  before serving.