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Home > Monica's Recipes > Butterscotch Pudding

Butterscotch Pudding

April 17, 2017 by towers

No cooking required with this one.  Just a few ingredients and a blender will do it.  I use an immersion blender and blend this in a quart-sized wide-mouth glass jar.  Serve with fresh berries or chopped fruit for a simple dessert.

Serves 4

2 Tbsp. ghee, melted

2 ripe bananas

1 tsp. vanilla extract

pinch of salt

Place all ingredients in a bowl or wide-mouth mason jar.  Blend well with immersion blender.  Serve over berries or fruit.

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Filed Under: Monica's Recipes Tagged With: butterscotch pudding recipe, no-cook pudding, raw butterscotch pudding recipe, raw pudding

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